Grilled Chicken Avocado Sandwich

Ingredients:
Grilled Chicken Breast
Avocado
Lime
Cilantro
Swiss (optional)
Bread
Olive Oil

Directions:
Preheat your electric indoor grill.

Reheat grilled chicken breast on grill about 3-4 minutes, set aside to cool a bit.  Cut open avocado.  One half cut into thin slices and drizzle with a lime juice.  Other half mash with cilantro, lime juice and a dash of salt.  Slice the warm chicken breast, thick or thin whichever you prefer.

Now you are ready to build your sandwich.

Place 2 slices on your indoor grill plate, leave for about 1 minute to lightly toast.  On a plate, board or on grill place 1 slice toasted side up.  Drizzle slice with olive oil and add on your avocado spread.  Top with a few slices of avocado, sure to stay put.  Now add your sliced grilled chicken, top with remaining avocado slices and Swiss cheese.  Yes, Swiss.  Drizzle with a bit of olive oil and top with your second slice of bread, toasted side down.  Lower or close your indoor grill lid.  Leave for about 2-3 minutes, remember we just want to heat through and melt the Swiss cheese.  Remove from heat and let rest for 2 minutes.  Enjoy!